Comments on: I am a Sushi Virgin

By: Jamie

Jamie — Fri, 11 Mar 2011 00:12:44 +0000

Well my friend and I have kind of been in the same boat. We love cooked options at the sushi joint…but are going for the real thing tomorrow. I am super nervous but when I see how much people love it I want to try it too. I’ll let you know how it goes. I am using some of the advice from the comments on what to start off with…don’t want to move too quickly! Thanks for the blog… -J

By: Jamie

Jamie — Fri, 11 Mar 2011 00:12:17 +0000

By: Squire Starsquid

Squire Starsquid — Mon, 17 May 2010 08:58:09 +0000

You would think Jamaica being entirely surrounded by sea, would have lots of sea-food. Anyways, give us a full report when you do try it! :D

By: Jamaipanese

Jamaipanese — Mon, 17 May 2010 00:53:55 +0000

hahahahaha, i see you LOOOOVVVVVE sushi

unfortunately I haven’t had any yet -_- in this economic climate I can’t be eating half my paycheck away on one meal but I haven’t given up!

By: Squire Starsquid

Squire Starsquid — Sat, 15 May 2010 20:46:23 +0000

So what is the update…its May now, did you try it yet?
OMG!!!!!! Can’t believe you letting all that good stuff pass…! *watermouthing
Start off with the basics, ya know, egg, kappamaki, tuna (salmon tastes more fishier than tuna)

Then move to shrimp, salmon, eel

Then try other kinds of sushi like california rolls (you’ll LOVE this), inarizushi, gunkan-crab

Then inside out rolls, fried sushi, sushi salad

You can leave the natto and large ikura toppings. And sea urchin.

After this you’re ready to drop the rice and go for sashimi :D

*stamping feet and craving for some fatty tuna sashimi〜！

By: alma

alma — Wed, 28 Apr 2010 16:25:30 +0000

Many people feel very suspicious regarding Japan Food.
Especially when they bump into Raw fish, Sea weed, and Japanese Desserts made from red bean paste…

Maybe this will make you eat Sushi –
Japanese people enjoy one of the longest life-spans in the world, with much lower rates of heart disease, osteoporosis, and cancer than in the US.
Another thing you notice when in Japan is how much younger everyone looks comparing to their age group in western countries.

After experiencing the Food in Tokyo myself for years, I can tell you losing weight is not a question when eating Japanese food.

http://www.tokyo-top-guide.com/Japanese_Diet.html

By: Rishona

Rishona — Thu, 14 Jan 2010 11:59:23 +0000

Jamaica would be a great place for sushi! The fish in sushi needs to be saltwater (ocean) fish.

By: smiles

smiles — Tue, 12 Jan 2010 00:26:43 +0000

I’ve just discovered your blog! – I’m so pleased I’ve found you, I’m from a Jamaican background and interested in Asian culture so I can relate.

Jamaican’s are not adventurous with our food and the idea of raw fish was just such alien a concept – but I was curious I tired if for the first time last year, it was strange at first and didn’t taste of much, but now I love it and eat it often (although I’m still just a beginner and stick to safe stuff like salmon or tuna – tried tofu the other day, never again! Ha ha). Hope you get a chance to give it a go – let us know what you think.

By: Blue Shoe

Blue Shoe — Mon, 11 Jan 2010 04:02:18 +0000

Good luck and enjoy, man. Sushi is my favorite J-food.

By: GoddessCarlie

GoddessCarlie — Sat, 09 Jan 2010 11:35:49 +0000

I don’t like sushi, although I wish I did because it is a reasonably priced and healthy snack. As you know, I don’t like seafood, and that is what I don’t like about sushi – the nori (seaweed) tastes too fishy to me.

Let us know how your sushi adventures go!